ONE
MONTH TO A HEALTHIER YOU: The phrase “get fit” is often used to mean slim down or tone up, but this challenge is about so much more than looking
better in your workout clothes. Think of it as a month-long endeavor to improve
the quality of your life: The moves ahead are designed to help you prioritize
your own selfcare, one day at a time.
DAY ONE: HAVE A MISSION - On day one, lay the
foundation for what you’d like to accomplish over the next month. Make a list
of reasons you want to boost your health that have nothing to do with
appearance. Are you seeking more energy, deeper sleep, improved digestive
health, better immunity, stronger muscles? Try to identify at least three goals
you can track. Doing so will help you keep up your motivation.
DAY TWO: MAKE OVER YOUR PANTRY - Take a look at the foods
you have in stock. Toss any that are highly processed, or contain artificial
additives or ingredients you don't recognize. Also ditch any products you truly
dislike that you only bought because you think you "should" be eating
them. Healthy eating is about enjoyment and nourishment—not deprivation and
willpower.
DAY THREE: CONSIDER THE SCALE - Before you weigh
yourself, check in with your emotions. Some people look at weight as a data
point. For these folks, weighing in once a week may support healthy,
sustainable weight loss or weight maintenance. But if the idea of stepping on
the scale triggers feelings of anxiety, skip it and instead focus on how you feel.
If you're on a weight-loss path, pay attention to how your clothes fit rather
than a number.
DAY FOUR: GET EXCITED ABOUT GETTING
ACTIVE - Choose a
physical activity you enjoy and devote 30 minutes to it. The activity might be
walking, hiking, swimming, dancing, biking, roller skating—anything you look
forward to. Rather than thinking of it as exercise, consider it much-needed
“you time.”
DAY FIVE: FIND BALANCE IN THE KITCHEN - If your eating habits
have been a bit erratic, try adjusting your portion sizes naturally: Research
shows that eating off smaller plates (try 9-inch ones) with smaller cutlery
helps your brain perceive portions differently, so you feel satisfied without
overdoing it.
DAY SIX: DEVOTE SOME TIME TO YOUR CORE
- Core
strength can improve your posture, prevent back pain, support proper breathing,
even boost digestion. Try a bird-dog plank variation today. Start in plank
position, then extend one arm and the opposite leg without disturbing your
form; switch sides. Do 10 reps on each side.
DAY SEVEN: TRADE BUTTER FOR AVOCADO - Good fats like avocado
help reduce inflammation, improve circulation, and protect your heart. Avocado
also happens to be delicious and satisfying! Substitute butter with ripe
avocado on toast. You can also use it as a healthy swap in recipes liked baked
goods to up your intake of nutrients and fiber. Replace each tablespoon of
butter with 1/2 tablespoon of avocado.
DAY EIGHT: IDENTIFY YOUR TOP TREATS - It's not realistic to go
through life never eating your favorite goodies. And it's not necessary either,
even if you're trying to lose or maintain your weight. Make a list of the
treats you love, and plan healthy ways to enjoy them. For example, instead of
buying a pint of ice cream to keep in the freezer, go out for a scoop with a
friend. The goal isn’t to restrict yourself, but rather strike a healthy
balance.
DAY NINE: GET UP AND MOVE - Walk, stretch, even
squat—every hour on the hour. Research has shown that sitting for long periods
raises your chance of getting a chronic disease, even if you exercise.
DAY TEN: UP YOUR VEGGIE GAME - Aiming for five cups (or
about five tennis ball-sized portions) of veggies a day is one of the most
impactful habits for overall health. In addition to supporting immunity and
good digestive health, veggies help reduce inflammation, lower the risk of nearly
every chronic disease, and even support better mental health. Today, fit in one
extra serving. Opt for raw veggies with hummus or guac, oven-roasted veggies,
veggies sautéed in EVOO, or salad dressed with extra virgin olive oil
vinaigrette. When planning meals, think about veggies first—and build around
them.
DAY ELEVEN: SCHEDULE A ‘PLAY DATE’ - Invite a buddy to join you in some type of fun activity.
Try a new fitness class, indoor rock climbing, or a dance lesson. Or, gather a
group to play a game of volleyball, dodge ball, softball, or basketball.
Pairing exercise with social time has been shown to boost motivation, and yield
even better fitness results.
DAY TWELVE: TWEAK YOUR LUNCH - Rather than cutting out
carbs completely, try an open-faced sandwich, and add a side of veggies, slaw,
or salad. Or, opt for a lettuce wrap, and add a side dish that provides
nourishing carbs, like a baked sweet potato or fresh fruit.
DAY THIRTEEN: ADD A HOT INGREDIENT TO
DINNER -
Foods like chili peppers and hot sauce have a thermogenic
effect, meaning you quite literally burn extra calories while you chew. Try
throwing a diced hot pepper into a salad or stir-fry. Research shows that
incorporating hot peppers more often is also linked to better heart health, due
to their ability to reduce “bad” LDL cholesterol and boost "good"
HDL.
DAY FOURTEEN: CHECK IN WITH YOUR GOALS
- You’re
almost at the half-way mark. Take a moment to revisit the three outcomes you
identified on Day 1. Think about how your daily habits tie into your goals. For
example, if reducing stress was on your list, prioritize some activities that
support how you want to feel. These may include getting an extra hour of sleep;
or practicing a five-minute guided meditation in the morning. Remaining
mindful about your outcomes can help you make choices that better support your
goals.
DAY FIFTEEN: CRACK AN EGG AT BREAKFAST
- Starting
the day with a protein-packed meal keeps you feeling full and satisfied longer.
Whether you eat them scrambled, over-easy, or in a sandwich, eggs are one
of the easiest (and most delicious) ways to up the protein in your morning
meal. If you can’t or don’t eat eggs, opt for a veggie scramble made with
mashed chickpeas instead.
DAY SIXTEEN: DON’T FORGET TO STRETCH - Stretching is just as
important as cardio and strength training for overall fitness. It reduces
stiffness, broadens your range of motion, opens up circulation, relieves stress
and tension, and improves posture, balance, and coordination. What’s more, you
can gently stretch anytime —no special equipment needed.
DAY SEVENTEEN: EXERCISE AT THE RIGHT
TIME FOR YOU -
An early sweat session helps keep your metabolism humming
all day. But, if you just aren't a morning exerciser, listen to your body, and
find the time of day that feels best for you—so you’re more likely to stick
with the habit.
DAY EIGHTEEN: TRY A BODY WEIGHT WORKOUT
- Strength
training is an important aspect of fitness. This form of exercise helps support
a healthy metabolism, maintain muscle, reduce injury risk, and protect bone
density, among other perks. But you don’t need weights to build your strength.
You can rely on your own body weight, using moves like push-ups, dips, planks,
and squats.
DAY NINETEEN: EAT MORE MEATLESS MEALS - Trade meat, fish, or
poultry for pulses, the umbrella term for beans, lentils, peas, and chickpeas.
In addition to packing the most plant protein of any whole food group, pulses
are chock-full of fiber, antioxidants, vitamins, and minerals. They're also
naturally gluten-free, readily available, affordable, versatile, eco-friendly,
and tied to a number of health benefits, including weight loss, and a reduced
risk of type 2 diabetes.
DAY TWENTY: GO FOR H20 - Make water your primary
beverage, and aim for 16 ounces, four times a day. If you dislike your water
plain, jazz it up with some all-natural infusions.
DAY TWENTY-ONE: GET OUTDOORS - Spending time in nature
is an important way to support health and wellness. Research shows that
exposure to green space slashes the risk of heart disease, type 2 diabetes,
high blood pressure, and premature death. It also extends sleep duration, and
improves opportunities for physical activity and socialization. Toda, head to a
park, plan a hike, visit a community garden, or simply talk a walk outside and
take in that fresh air. (Please Note This Should Be Done
After the Coronavirus Has Been Cleared and Proper Authorities Give Clearance.)
DAY TWENTY-TWO: TAKE A LUNCH NAP -
Instead of taking your full lunch break in the kitchenette (or
worse, at your desk), grab a co-worker and spend part of the hour on a brisk
walk. Research shows that 15-minute strolls after meals can help normalize
blood sugar levels for up to three hours and cut the risk of developing type 2
diabetes.
DAY TWENTY-THREE: GET FRESH AND FRUITY
- If you hit an afternoon energy slump, reach for one cup
or one piece of fresh fruit (about the size of a tennis ball) and one quarter
cup (the size of a golf ball) of whole nuts. This duo provides nutrient-packed
carbs, along with plant-based protein, fat, and fiber. The combo results in
steady, sustained energy to power you through the remainder of the day.
DAY TWENTY-FOUR: TAKE A DARK CHOCOLATE
BREAK -
Stock up on 70% dark chocolate. This satisfying treat has been
shown to reduce stress hormone levels, lower blood pressure, improve
circulation, boost brain activity, and trigger a sense of euphoria that’s
similar to the feeling of being in love! Take a break and mindfully enjoy a
square or two. Let it melt in your mouth and savor every morsel.
DAY TWENTY-FIVE: PRACTICE GRATITUDE - Research has shown that spending 15 minutes writing down
grateful sentiments before bed improves sleep length and quality. Other studies
tie gratitude to increased feelings of happiness, a reduced risk of depression,
fewer aches and pains, more empathy toward others, better self-esteem, and a
greater ability to overcome challenging circumstances. That’s a pretty
incredible wellness return for a fairly minimal investment of time.
DAY TWENTY-SIX: CURB YOUR SOCIAL MEDIA
MINUTES - Too much social
media time has been shown to increase the risk of depression and reduce happiness
and life satisfaction. Spend those minutes doing something that makes you feel
good, both physically and emotionally. FaceTime a loved one, cuddle with a pet,
get outdoors, meditate, stretch, or take a nap. The options are endless.
DAY TWENTY-SEVEN: HAVE A LAUGH - Make an effort to enjoy
some belly laughs today. Take a break to watch cute cat videos on YouTube, or
call up your funniest friend. Laughter boosts hormones that elevate mood and
support immunity. It’s also been shown to lower “bad” LDL cholesterol, raise
“good” HDL, and decrease blood pressure.
DAY TWENTY-EIGHT: ASSESS YOUR STRENGTH
- As
the month comes to a close, select a few strength moves and evaluate your
progress. Can you hold a plank longer, or complete more push-ups or burpees with
good form, than you could at the start of this challenge? Take stock of how
your body has responded to the shift in your routine. And continue to set
realistic goals that feel right for you, even if that means maintaining, rather
than increasing, your strength.
DAY TWENTY-NINE: EXPAND YOUR WHOLE
GRAIN HORIZONS - In addition to
providing fiber and nutrient rich slow-burning carbs for sustained energy,
whole grains are incredibly health protective. Their consumption is tied to a
lower risk of heart disease, stroke, cancer, type 2 diabetes, and obesity.
Incorporate more whole grains into your daily meals and snacks. Naturally
gluten-free options include oats, brown or wild rice, quinoa, millet, and
sorghum.
DAY THIRTY: CONGRATULATIONS - You’ve devoted 30 days to small changes that can snowball into huge rewards for your health. Take a few moments to revisit the goals you created on Day 1. Think through how you’ve progressed. What went well? What barriers did you face, if any? Moving forward, how can you set yourself up to maintain the progress you’ve made and continue to prioritize your personal wellness? The path to a fitter you is multi-layered. It involves not just how you move your body, but how you eat, hydrate, sleep, and prioritize your emotional health. It’s a lifestyle—and you’re living it!
Cynthia Sass, MPH, RD, is Health's contributing nutrition editor, a New York Times best-selling author, and a private practice performance nutritionist who has consulted for five professional sports teams.
By:
Cynthia Sass, MPH, RD
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